Figs in honey-thyme butter sauce with yoghurt

07.9.2016

Figs in honey-thyme butter sauce with yoghurt

Throughout my childhood, my father always kept a bag of Fig Newton cookies around, stored in a cookie tin to preserve a ‘freshness’ I’m not convinced they ever really had. Did anyone else’s family keep those around? The cookie filling was a stale, flavourless echo of what a fig might once have tasted like (twice […]

Ottolenghi’s zucchini ‘baba ghanoush’

31.8.2016

Ottolenghi's zucchini 'baba ghanoush' - a summery twist to the traditional eggplant dip

Let me say this to start: Yotam Ottolenghi is one of my favourite cookbook authors. He creates truly special dishes that are almost always a delight to eat, and pairs together flavours and ingredients that it never would have occurred to me to try. That being said, my god, the man in a pain in […]

One-pot chicken tinga tacos

23.8.2016

One-pot chicken tinga tacos

It’s 26°C in my apartment and, no joke, I am wearing a sweater. We’ve had a couple of cooler mornings recently, and although my first thought upon leaving home was It’s finally bearable out! it was quickly followed by Holy fuck, I’m actually freezing. Freezing in TWENTY-SIX-DEGREE HEAT. That, my friends, is how you know you’ve […]

Summer caprese salad with peaches and burrata

19.8.2016

Summer caprese salad with peaches and burrata

, It’s been so quiet around here, I know, I know. It’s not that I haven’t been creating recipes, and it’s not that I haven’t been cooking, or taking photos. I have. I had a whole summer lineup of salads and popsicles and cocktails to share with you, and I got as far as saving […]

Overnight oats with chia, almond, and raspberry

07.6.2016

Overnight oats with chia, almond, and raspberry

Hello everyone! Looking for a really simple, quick breakfast recipe that requires absolutely zero cooking on your part? Check out the recipe I made for Natrel for these overnight oats with chia seeds, almonds, and raspberries. It’s easily customized based on whatever you’ve got in your pantry, and takes all the work out of making […]